Peppers Beach Club, 20 -22 Davidson Street, Port Douglas, Queensland, Australia Req #4998Peppers Beach Club situated in the heart of Port Douglas, one hours drive north of Cairns in Far North Queensland. The property combines beautifully appointed accommodation consisting of spa suites, two and three bedroom apartments and penthouses all within walking distance to four-mile beach and the main street where you will find an array of local shopping options. Guests enjoy a lagoon style pool surrounded by lush palm trees where they can enjoy food and beverage offerings day and night from KOKO Poolside Bar & Kitchen. When enjoying your days off there is plenty to keep you occupied, from the Daintree Rainforest to the Great Barrier Reef, there is so much to experience in this little slice of paradise!PurposeAs a Food & Beverage Supervisor, you are at the forefront of creating a variety of dining experiences that showcase exceptional taste and service. Your main goal is to guide a unified team, guaranteeing the flawless execution of food and beverage operations while maintaining the establishment''s high standards of quality and guest satisfaction.Primary ResponsibilitiesTake the reins during busy service hours at the front of the house, setting the pace and leading by exampleCollaborate with your team to spark motivation and attain exceptional results togetherContribute to creating schedules, nurturing team growth, and harmonising departmental effortsCreate a welcoming and friendly atmosphere where you will turn every moment into a memory and every experience into a storyWhen challenges arise, your ability to transform obstacles into opportunities shinesGuide your team in attaining service excellence while actively seeking out information to enhance your product knowledgeSkills and ExperienceDemonstrated genuine passion and enthusiasm for the hospitably and food sectorPrior history of guiding and empowering teams with a focus on delivering exceptional customer experiencesFamiliar and well-versed across diverse food & beverage settings and have flexibility to work across different schedules including weekends and public holidays as requiredPossession of a valid RSA or an equivalent qualification for the specific Country / State / TerritoryPassion for engaging with patrons and leading a team of diverse professionalsALL Heartist Membership -Take advantage of discounts on accommodation and food & beverage worldwide!Family & Friends Discounts-Available on a range of accommodation, services and events for those who mean the most to youAccor Live Limitless (ALL) Loyalty Program-Earn status & reward points on your worldwide staysLearn Your Way-Support your career development with access to Accors industry leading training platforms, Accor Academy and TypsyBuild Your Network-With more than 300,000 Accor professionals globally sharing the same guest passion, you have the ability to grow your hospitality network worldwideWorldwide Opportunities-We are a world leading hotel operator! With over 400 hotels in the Pacific and more than 5,000 across 110 countries, offering limitless opportunities to grow your careerAt Accor, we welcome you as you are. We help you grow and learn, so that work brings purpose to your life. By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow''s hospitality. Accor is an inclusive company, building diverse teams across the globe.Everyone has a story and we want to learn yours. We invite you to APPLY NOW.Peppers Beach Club, 20 -22 Davidson Street, Port Douglas, Queensland, Australia #J-18808-Ljbffr
Job Title
Food and Beverage Supervisor