Role Description This is a full-time restaurant General Manager role located in Northern Virginia, VA. The General Manager will oversee day-to-day operations, ensure the highest quality food and world-class service, maintain flexibility to better serve clients, uphold accountability, celebrate diversity, and give back to the community. Experience with NRO is a plus. Qualifications Leadership, team management, and communication skills Experience in food service, hospitality, or facilities management Strong financial management and strategic planning abilities Excellent problem-solving and decision-making skills Knowledge of industry standards and regulations Leadership experience within the hospitality industry is a plus #J-18808-Ljbffr
Job Title
General Manager