Passion and commitment are the driving forces behind Moama Bowling Clubs success. A stunning multi-purpose dining, conference, entertainment, and sporting venue, we are acknowledged along the Murray River as a leader in our industry. We now have the following positions available in our main kitchen.Qualified Chef - Full Time/PermanentResponsibilities Include:Performing all food preparation and cooking dutiesWorking across all sections of the kitchen including grills, pans, and fryersEnsuring consistency and portion control is adhered toWorking in a fast-paced environmentAbility to work well under pressureMaintain high standard of kitchen hygiene to exceed food safety standardsGeneral kitchen cleaning duties as requiredEssential Skills Required:Certificate IV in Commercial Cookery (and/or higher)Proven experience in a large high-volume commercial kitchenExperience in food preparation and plating up.What Youll Get:Salary range $70k-$80k excluding public holidays plus 11.5% superannuation.Access to healthy lifestyle benefits and staff incentivesFurther training and development opportunitiesApply online at this link.For information, Free Call Mark Laming at 1800 806 777. #J-18808-Ljbffr
Job Title
QUALIFIED CHEF Full Time/Permanent