Job Title

dnata catering UK is one of the leading providers of inflight services to the world''s airline customers. We offer a comprehensive range of Inflight Catering, Onboard Retail, and Logistics services across all of the UKs major and regional airports. Our continual pursuit of innovation and excellence has secured the business of more than 80 of the industrys biggest operators. Flexible Hours Weekday & Weekend Shifts Role Profile As a Chef in our culinary team, you will have the responsibility to develop and produce meals for first, business, and economy class passengers. What Youll Be Doing Preparing, cooking, and presenting a range of dishes Participating in food presentations for our airline customers Maintaining a clean and safe workstation Working in a manner that promotes good health and safety practices Working as part of a team in a customer-centric environment Undertaking manual handling, bending, and reaching as part of your duties What Youll Have City & Guilds 706/1 or 2, or NVQ Level 1 or 2 Previous catering experience as a Chef Fully knife trained Familiarity with authentic, conventional, and contemporary ingredients, with experience in preparing different cuisines Ability to work on a shift basis including evenings and weekends Manual handling, bending, and reaching capabilities Whats In It For You Free meals and drinks on site Overtime opportunities Holiday allowance Dental, optical, and treatment cover through our Simply Health Cash Plan Access to our Employee Assistance Programme (EAP) offering 24/7 counselling and advice Cycle to Work Scheme Pension scheme and life cover INDNORTH #J-18808-Ljbffr