Job Title

Join our passionate, tight-knit team bringing bold Greek flavours to life at Olympus. Grow your skills in a fun, fast-paced kitchen.14th May, 2025Olympus the sixth venue from the team behind Sydney institutions The Apollo and Cho Cho San, Brisbanes Greca and Yoko Dining, and The Apollo Tokyo is now open in the heart of the brand-new Wunderlich Lane precinct. Our 200-seat restaurant is a vibrant celebration of ancient Greek grill house cooking a place where great food, warm hospitality, and shared experiences come together.Our culture is driven by a modern approach to hospitality built on respect, genuine communication, and a strong sense of family. We support one another, collaborate closely, and have fun doing what we love delivering exceptional service and delicious food.The Role:As a Chef de Partie, youll work closely with our Head Chef and kitchen team to uphold the standard Olympus is known for. With the backing of The Apollo Restaurant Group, this is your opportunity to contribute to something exciting, in a venue thats already buzzing.About You:Youre passionate about food, flavour, and cooking with quality ingredientsYou bring experience and precision to your work, ideally with Greek or Mediterranean cuisineYou thrive in a fast-paced, hands-on kitchenYoure a team player who takes pride in mentoring and developing junior chefsYoure organised, reliable, and excited about being part of a growing groupWhat We Offer:A balance of lunch and dinner shifts we respect your timeCareer growth opportunities within a growing hospitality groupOngoing training and developmentGenerous staff discounts across The Apollo GroupA vibrant, supportive team cultureAbout the Group:Were a family of leading restaurants including The Apollo and Cho Cho San in Sydney, Greca and Yoko Dining in Brisbane, and The Apollo Ginza in Tokyo. Our values are grounded in a progressive approach to hospitality with an emphasis on collaboration, communication, and consistently delicious food.Were excited to welcome new talent as Olympus continues to grow. Come be part of something amazing. #J-18808-Ljbffr