Job Title

Crystalbrook Flynn Crystalbrook Flynn is a vibrant hotel located just steps from the Esplanade boardwalk, offering 311 stylish rooms and suites, along with three popular restaurants and bars. The hotel features two glass swimming pools, conference and event spaces, Eleme Day Spa, and a 24-hour fitness centre, making it a lively and innovative destination. Boardwalk Social This market-style food and beverage hub is a bustling venue with live music, performances, and DJs, inspired by gastropub classics and focused on local ingredients, creating a perfect social scene in Cairns. The Role We are looking for skilled CDPs to join our team, where you will be inspired to deliver high-quality food experiences, working with an exceptional brigade to create vibrant and exciting flavors. About You We seek passionate, driven, and creative individuals who demonstrate: A lead-by-example attitude, fostering collaboration and inclusion A Certificate III in Commercial Cookery Experience in high-end and fast-paced kitchens Ability to manage stock levels effectively Interest in sustainable practices and farm-to-table sourcing Respect for health and safety procedures Natural leadership skills, including supporting junior team members The Benefits Join us and enjoy a supportive, diverse environment with benefits including: 50% F&B discount across all venues $99 room rates and friends & family discounts Additional leave and earth advocacy days Commitment to sustainability Internal mobility programs and rewards Online learning and career development Employee support networks Service recognition and team events Crystalbrook Collection is an award-winning hotel group managing luxury assets worth over AU$1 billion across NSW and QLD, with plans for expansion in Australia and internationally. We value diversity and are committed to creating exceptional customer experiences. We invite interested candidates to apply through the provided link. We look forward to hearing from you! #J-18808-Ljbffr