As our Commis Chef, youll play a key role in supporting the kitchen team and delivering high-quality dishes that delight our guests. Under the guidance of our senior chefs, youll rotate through different kitchen sections, develop your skills, and contribute to a positive and professional kitchen environment.Key Responsibilities:Assist in the preparation and presentation of high-quality dishesMaintain kitchen hygiene and food safety standardsRotate through various kitchen sections including sauces, vegetables, larder, fish, and butcherySupport stock rotation, deliveries, and mise en place preparationFollow health, safety, and environmental proceduresWork collaboratively with the team to ensure smooth daily operationsRespond to guest requests with flexibility and professionalismWhat Were Looking For:A passion for cooking and hospitalityWillingness to learn and grow within a professional kitchenBasic food preparation and knife skills (preferred but not essential)Strong teamwork and communication skillsA positive attitude and commitment to delivering great serviceFlexibility to work a variety of shifts, including weekends and public holidaysWhat Youll Get:The opportunity to work with a supportive and experienced teamOngoing training and developmentCareer growth opportunities within the Vista Hospitality GroupA workplace culture built on our core values: Passion, Accountability, Integrity, and RespectIf youre ready to start or grow your culinary career in a professional and friendly environment, apply now and become part of the Country Comfort Perth family! #J-18808-Ljbffr
Job Title
Commis Chef (Breakfast) - Country Comfort Perth