Job Title

R&D Technologist - Bakery IngredientsThis exciting full-time role as an R&D Technologist - Bakery Ingredients at Puratos Australia and New Zealand Ltd will see you working as part of the research and development team to create innovative new bakery ingredients (bread improvers, bakery mixes, and sourdough).Based in our Sydney, NSW office, you will be responsible for supporting the development of cutting-edge bakery products that meet the needs of our customers.What you''ll be doingConduct Research & Development activities to develop new and optimize existing Bakery (bread and yeast raised related) IngredientsCollaborate with cross-functional teams to design and test new product prototypesPerform Baking Tests with relative technical and organoleptic product evaluations to ensure quality and performance standards are metProvide technical support and training to customers on the use of our Bakery IngredientsSupport the implementation of our solution on Industry customers production linesStay up to date with the latest trends and innovations in the food technology and safety industryContribute to the continuous improvement of our Bakery Ingredient portfolioWhat we''re lookingMinimum +3 years experience in Research & Development in BakeryStrong technical knowledge and expertise in baking practice, Bakery (Bread and Yeast raised related) Ingredients and their formulation and Industrial applicationKnowledge and Experience in Bakery Industry EnvironmentTertiary qualification in food technology, food science or a related disciplineExcellent problem-solving, analytical and creative thinking skillsEffective communication and collaboration skills to work with cross-functional teamsPassion for food technology and a keen interest in the latest industry trends and innovationsRights to work Full Time in Australia (AUS Citizen/PR Only)What we offerCompetitive Salary: A$90,000 - A$100,000 (depending on experience) + Superannuation + BonusSupportive and Rewarding work environmentProfessional Development Opportunities (Global Mobility)Collaborative team cultureGood work & life balanceOther benefits will be explained during interviewsSeniority level: AssociateEmployment type: Full-timeJob function: Research, Product Management, and Project ManagementIndustries: Food and Beverage Services and Manufacturing #J-18808-Ljbffr