Join to apply for the Sous Chef role at RACV1 week ago Be among the first 25 applicantsJoin to apply for the Sous Chef role at RACVTalent Partner at RACV | Leisure DivisionGreat things start here:At RACV City Club, we pride ourselves on creating unforgettable experiences for our members. Our club has been awarded Club of the Year multiple times, making it one of the world''s finest. With top-notch restaurants, accommodation, a fitness centre, spa, pool, and conference facilities, we cater to all our members'' needs.RACV City Clubs Members'' Dining Room is a prestigious restaurant known for its exquisite la carte menu, which features French, Italian, and modern Australian influences. It has been recognised for excellence, including winning the Deluxe Restaurant of the Year award.About the opportunity:Are you a passionate and innovative Sous Chef ready to make your mark? We''re looking for someone who can produce exceptional dining experiences while maintaining high standards and growing their skills in a supportive and collaborative team.A Day in the Life:As our Sous Chef, you''ll oversee the kitchen brigade and manage the team in the absence of the Chef de Cuisine. Your team-first philosophy and can-do attitude will set the standard for excellence in our kitchen. You''ll also encourage your team to showcase their flair and heritage, ensuring continuous growth and creativity.What You''ll Need:Experience in a fast-paced 4-5* resort or restaurant environmentExposure to fine dining is essentialSound culinary knowledgeA creative and innovative mindsetA desire to further develop your skillsFlexibility to work across a 7-day roster, including weekends and peak holiday periodsFull working rights in AustraliaWhat We Offer:Discounts on RACV products & services, including our portfolio of 10 resorts/clubsLaundered uniform providedTraining and development opportunities for career growthThe RACV differenceBe part of a team who cares. Back your ambition and find a new career with RACV.Application processYou can learn more about the RACV at careers.racv.com.auApplicants will be required to provide evidence of their eligibility to work in Australia, and consent to a criminal record check.At RACV, we believe that maintaining a diverse and inclusive workplace is an important element in our continued success. We want our people to feel welcome, supported and appreciated for who they are and what they bring to our business. If you require any reasonable adjustments to the recruitment process and/or the role, please let our Talent Acquisition Team know.Submit your CV via the link below.Seniority levelSeniority levelMid-Senior levelEmployment typeEmployment typeFull-timeJob functionJob functionCustomer Service, Management, and OtherIndustriesCivic and Social Organizations, Hospitality, and RestaurantsReferrals increase your chances of interviewing at RACV by 2xSign in to set job alerts for Chef roles.Melbourne, Victoria, Australia 1 week agoMelbourne, Victoria, Australia 2 weeks agoMelbourne, Victoria, Australia 5 days agoSouth Yarra, Victoria, Australia 3 weeks agoMelbourne, Victoria, Australia 3 weeks agoMelbourne, Victoria, Australia A$9,600.00-A$12,000.00 5 months agoDemi Chefs and Commis Chefs Hotel Indigo Melbourne Little Collins and Holiday Inn Melbourne Bourke StreetMelbourne, Victoria, Australia 1 week agoCairnlea, Victoria, Australia 3 weeks agoMelbourne, Victoria, Australia 2 weeks agoMelbourne, Victoria, Australia 2 months agoMelbourne, Victoria, Australia 2 weeks agoBundoora, Victoria, Australia 6 months agoDemi/Commis Chef | Fulltime & part time - Ronnies RestaurantMelbourne, Victoria, Australia 2 weeks agoSpringvale, Victoria, Australia 20 hours agoMelbourne, Victoria, Australia 6 days agoMelbourne, Victoria, Australia 8 months agoMelbourne, Victoria, Australia 14 hours agoSouthbank, Victoria, Australia 3 weeks agoMelbourne, Victoria, Australia 2 weeks agoBrighton East, Victoria, Australia 5 days agoGrill Master - New Restaurant Opening! South YarraSouth Yarra, Victoria, Australia 2 weeks agoMelbourne, Victoria, Australia 1 week agoMelbourne, Victoria, Australia A$70,000.00-A$100,000.00 1 week agoDoncaster, Victoria, Australia 6 days agoMelbourne, Victoria, Australia 13 hours agoMelbourne, Victoria, Australia 2 days agoRichmond, Victoria, Australia 14 hours agoMelbourne, Victoria, Australia 3 weeks agoPastry Cook Assistant (M/W) Club Med ResortMelbourne, Victoria, Australia 2 days agoMelbourne, Victoria, Australia 2 months agoMelbourne, Victoria, Australia 2 weeks agoWere unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI. #J-18808-Ljbffr
Job Title
Sous Chef