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Job Description - Bar Team Leader (HOT0BGE0)Job Number: HOT0BGE0Work LocationsHilton Sydney, 488 George Street, Sydney 2000As the Wine Bar Team Leader at Hilton Sydney''s Glass Brasserie, you will be responsible for creating memorable guest experiences by ensuring the Wine Bar operates in accordance with our brand standards. Your duties include stocktaking and ordering, guiding the team, ensuring HACCP protocols are followed, developing new signature cocktails, maintaining the Wine Bar menu, and working as an F&B attendant in the restaurant when required. Your service philosophy will be to embody Hilton''s values by bringing warmth and hospitality to every interaction.What are we looking for?The Glass Brasserie Wine Bar Team Leader will work collaboratively to deliver exceptional guest experiences. To succeed in this role, you should demonstrate the following qualities:Friendly, positive, energetic dispositionKnowledge of cocktails and spiritsPassion and flair for drink makingWine knowledge (sommelier course is a plus)Commitment to delivering exceptional guest serviceMotivation to learn new skills and techniquesSmart and tidy appearancePositive attitude and team spiritExcellent communication skills in the local languageFlexibility, reliability, and responsivenessAbility to handle customer inquiries and complaintsKnowledge of alcoholic beverages and drink mixingPrevious food hygiene experienceExperience with electronic ordering systemsWhat is it like to work for Hilton?Hilton is a leading global hospitality company, offering luxurious hotels, resorts, extended-stay suites, and mid-priced hotels in over 100 countries. For over a century, Hilton has provided exceptional accommodations, service, amenities, and value to travelers worldwide. As a team member, you will enjoy benefits such as Go Hilton travel perks for you and your family, local discounts, and a work environment recognized as a Great Place to Work. #J-18808-Ljbffr