Location: Melbourne Work Type: Full Time Salary: 55 - 75K + superWe are currently seeking qualified and experienced Pastry Cook to join our culinary team at our venue located in the Melbourne Metropolitan area.As the art of food preparation and presentation is critical to the customer, as well as to the reputation of the venue, we are looking for individuals who are meticulous and precise in their approach.RESPONSIBILITIES:Prepare cakes, breads, or other pastrieModifying, and creating recipesOrdering necessary supplies and ingredientsBaking cakes and pastries, and decorating baked goodsMeasuring ingredients and modifying recipesMust be able to work independently or as part of a team, so good communication skills are also important.QUALIFICATIONS:Certificate III including at least two years of on-the-job trainingSALARY RANGE: $55 70k + SUPERReference Number: Date Posted: January 9, 2023 #J-18808-Ljbffr
Job Title
Pastry Cook