Job Title

El Jannah is more than just legendary charcoal chicken, its a vibe, a craving, and a proudly family-owned success story. As we grow across Australia, were looking for passionate, high-energy Restaurant Managers to lead our teams and deliver the authentic El Jannah experience guests know and love.About the roleAs a Restaurant Manager, youll own the success of your restaurant. From leading your team to hitting business goals, youll be trusted, supported, and empowered to make an impact every single day. Youll drive service, culture, and performance, with the opportunity to grow as El Jannah grows.What youll be doing Leading daily restaurant operations with energy and excellence Driving team performance, guest satisfaction, and financial targets Hiring, training, and coaching your team for long-term success Managing rosters, inventory, cost control, and compliance Owning Food Safety and WHS standards in your restaurant Creating a welcoming, fun, and high-performance team culture Championing the El Jannah brand in everything you doAbout you Proven leadership experience in hospitality or QSR management Strong operational and business skills Passionate about food, people, and delivering an authentic guest experience Calm under pressure, great with problem-solving and decision-making Confident communicator and team motivator Committed to safety, quality, and high standards Tech-savvy with Microsoft Office (Excel, Word, Outlook) Food Safety Supervisor certification (or willing to obtain) Real career progression, move into multi-site or head office roles Supportive leadership and people-first culture Free meals every shift (Legendary Charcoal Chicken included!) Be part of a proudly family-owned, fast-growing brand Opportunities to lead flagship and new restaurantsRole Type #J-18808-Ljbffr