Job Title

Normandy Wine & Grill is hiring a Full time Restaurant Manager role in Windsor, VIC. Apply now to be part of our team.Normandy Wine & Grill is hiring a Full time Restaurant Manager role in Windsor, VIC. Apply now to be part of our team.Job summary:Looking for candidates available to work:Tuesday: EveningWednesday: EveningThursday: EveningFriday: EveningSaturday: Evening2-3 years of relevant work experience required for this roleWorking rights required for this roleExpected salary: $85,000 - $95,000 per yearThis is an immediate start positionJob Title: Restaurant ManagerLocation: Normandy Wine & Grill, Windsor, Melbourne VICJob Type: Full-timeSalary: Competitive, based on experienceAbout Us:Normandy Wine & Grill is 2 years young. A refined French dining experience with a heavy focus on the grill, blending classic European elegance with warm hospitality. With a carefully curated wine list and a focus on seasonal, Modern French-inspired cuisine, we pride ourselves on delivering exceptional service in a sophisticated setting. Were looking for a professional and passionate Restaurant Manager to lead our front-of-house operations and uphold our high standards.Key Responsibilities: Oversee the day-to-day front-of-house operations Lead, train, and motivate a team of waitstaff and supervisors Deliver an exceptional guest experience with attention to detail and French dining standards Manage reservations and ensure efficient table turnover Create staff rosters and ensure appropriate coverage for service Handle customer inquiries, feedback, and complaints with professionalism Liaise with the kitchen and bar teams for smooth and timely service Monitor budgets, sales targets, and cost controls Maintain compliance with health, safety, and food hygiene regulations Assist with events, wine dinners, and private bookingsRequirements: Proven experience in a restaurant or fine dining management role Strong leadership and team-building skills Excellent knowledge of French cuisine and wine service is highly regarded Confident, polished, and guest-focused communication style Ability to remain calm and composed under pressure Knowledge of POS systems, reservations platforms, and hospitality software Availability Tuesdays to Saturdays from 3pm (we are closed Sunday and Monday)What We Offer: Competitive salary Opportunity to work in a respected and growing French restaurant Staff discount and meals Professional development and wine training opportunities Supportive and passionate ownership teamHow to Apply:Send your resume and a short cover letter outlining your relevant experienceWere excited to meet hospitality professionals who share our passion for great food, wine, and service.Be careful - Dont provide your bank or credit card details when applying for jobs. Don''t transfer any money or complete suspicious online surveys. If you see something suspicious, report this job ad .Sign in to start saving jobs in your profile.Dont have a Jora account? Register with:Do you want to receive recommendations for similar jobs? #J-18808-Ljbffr