Job Title

dnata Newcastle, New South Wales, Australia dnata catering UK is a leading provider of inflight services to airline customers worldwide. We offer a comprehensive range of Inflight Catering, Onboard Retail, and Logistics services across major and regional airports in the UK. Our commitment to innovation and excellence has secured partnerships with over 80 of the industry''s top operators. Flexible Hours Weekday & Weekend Shifts Role Profile As a Chef in our culinary team, you will develop and produce meals for first, business, and economy class passengers. What Youll Be Doing Preparing, cooking, and presenting a variety of dishes Participating in food presentations for airline customers Maintaining a clean and safe workstation Promoting good health and safety practices Working as part of a team in a customer-focused environment Undertaking manual handling, bending, and reaching as part of duties What Youll Have City & Guilds 706/1 or 2, or NVQ Level 1 or 2 Previous catering experience as a Chef Full knife skills training Familiarity with authentic, conventional, and contemporary ingredients, and experience preparing various cuisines Ability to work shifts including evenings and weekends, with manual handling involved Whats In It For You Free meals and drinks on site Overtime opportunities Holiday allowance Dental, optical, and health treatments through our Simply Health Cash Plan Access to Employee Assistance Programme (EAP) 24/7 Cycle to Work Scheme Pension scheme and life cover Additional Details Seniority level: Entry level Employment type: Temporary Job function: Management and Manufacturing Industries: Airlines and Aviation Note: This job posting is active and not expired. #J-18808-Ljbffr