Job Title

Company DescriptionJoin a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.Take the opportunity to become a Heartist, and let your heart guide you in this world where life beats faster.Job DescriptionAbout UsLiTO: LiTO isnt just a restaurantits the heartbeat of Italian life on Burleighs shores. Guests can expect bold coastal Italian flavours, seasonal bites, and an energetic atmosphere, with live entertainment throughout the week. From a post-surf flat white to a classic aperitivo at sunset, LiTO embodies the spirited warmth of Italy, serving playful, elevated simplicity from morning through eveningbuilt for feasting and celebrating.Haven: Haven is where fresh, surf-to-plate seafood meets golden cocktail hours and unforgettable poolside moments. With a blend of retro pool club vibes and modern sophistication, Haven creates the ultimate escapea place to lounge, graze, and recharge, all while soaking up Burleighs sun-drenched coastline.Were looking for innovators and forward-thinkersrestaurateurs who arent afraid to challenge the norm. If youre ready to join one of the most exciting and future-focused dining precincts, come help us make Burleigh the place to be.Multiple roles available:Chef de PartieDemi ChefCommis ChefQualificationsDemonstrated experience in a senior role leading a commercial or restaurant kitchenA strong working knowledge of HACCP and food handling requirementsPrevious exposure to high volume restaurants or event spacesAbility to work various shifts including evenings, weekends and public holidaysFull Australian Working Rights #J-18808-Ljbffr