Company DescriptionHospitality is a work of Heartat ibis Styles Hobart! Centrally located on Macquarie Street, the 296-room Ibis Styles Hobart is Tasmania''s largest hotel and is a short walk from Hobart''s famous waterfront and Salamanca Market.We are seeking a part-time Commis chef at our Mr. Good guy restaurant, who wants more than just a job. Everything we do, we do to help our guests and our people feel welcome and valued to give them the best experience possible.Joinus, andbecomeaHeartistJob DescriptionALL about the role what youll be doing:Ensure consistent great food production, in line with the high-quality standardsPerform tasks within a timely mannerPredominately working to cover breakfast and lunch shiftsKeep all working areas clean and tidy and ensure no cross contaminatingAssist other departments wherever necessary and maintain good working relationshipsReport maintenance, hygiene and hazard issuesComply with hotel security, fire regulations and all health and safety and food safety legislationAwareness departmental targets and strive to achieve them as part of the teamMeet all health and hygiene requirementsBe environmentally awareQualificationsALL about you:A culinary artist with a passion for modern Asian cuisine (Experience in wok would be preferred)Detail-focused with the ability to deliver consistently high-quality food under pressureEnergetic and proactive with enthusiasm to develop your culinary expertiseA team player who easily builds rapport with colleagues and guests alikeTrade qualification and experience in a similar role, preferably within a hotel environment.Flexible and able to work a variety of shifts, including evenings and weekendYou must have working rights in AustraliaAdditional InformationWhat is in it for you?ALL Heartist Membership - Take advantage of discounts on accommodation and food & beverage worldwide!Family & Friends Discounts - Available on a range of accommodation, services and events for those who mean the most to youAccor Live Limitless (ALL) Loyalty Program - Earn status & reward points on your worldwide staysLearn Your Way with a sophisticated modern training platform, which offers a constantly expanding database of free, industry focused trainingBe part of a dynamic hotel environment with a supportive and fun teamRecognition of service anniversaries and Accor Tenure Milestones. #J-18808-Ljbffr
Job Title
Commis Chef - Part Time