Job Title

Add expected salary to your profile for insightsFull time position in hospitality. Yes, you read right, full time. This is a rarity and provides a great opportunity to get involved in a young growing business.At Osteria Polpo we provide a unique offering in Adelaide. We are a restaurant, bar and cicchetteria specialising in regional northern Italian cuisine. Due to our increasing popularity we are seeking an experienced Front of House Manager to join our team. We are open for lunch and dinner Tuesday to Saturday and experimenting with brunch on Sundays. Functions is also an increasing part of our business. As a Manager, you will be assisting the owner in developing the business and be responsible for overseeing all front-of-house operations, ensuring exceptional customer service, and leading a talented team of hospitality professionals.What you''ll be doingManaging and coordinating all front-of-house activities, including reservations, seating, and customer serviceRecruiting, training, and supervising a team of servers, hosts, and bartendersEnsuring high standards of food and beverage service, cleanliness, and overall customer experienceMonitoring and analysing sales and performance data to identify opportunities for improvementLiaising with the kitchen team to ensure seamless operations and prompt serviceHandling customer inquiries, feedback, and complaints in a professional and timely mannerManaging inventory, ordering supplies, and maintaining accurate financial recordsCollaborating with management to develop and implement promotional strategiesWhat we''re looking forAt least 1-5 years of experience in a similar leadership role within the hospitality industryA mature outlookProven track record of driving sales, improving customer satisfaction, and leading high-performing teamsExcellent communication, interpersonal, and problem-solving skillsStrong organisational and multitasking abilities with a keen attention to detailA strong knowledge of wines and cocktail makingThorough knowledge of food and beverage operations and inventory managementPassion for the hospitality industry and a commitment to delivering exceptional customer experiencesFor those wanting a change or to further their career this is a exciting opportunity to get fully involved in the daily operations of a new and growing hospitality business. Apply now to join our team at Osteria Polpo!How do your skills match this job?How do your skills match this job?Sign in and update your profile to get insights.Your application will include the following questions:Which of the following statements best describes your right to work in Australia? How many years'' experience do you have as a restaurant manager? Do you have experience with inventory management? Do you have customer service experience? Have you worked in a role which requires a sound knowledge of food provenance? Do you have experience in a sales role? How many years of recruitment experience do you have? How many years of people management experience do you have?To help fast track investigation, please include here any other relevant details that prompted you to report this job ad as fraudulent / misleading / discriminatory.Researching careers? Find all the information and tips you need on career advice. #J-18808-Ljbffr