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Job Title


Head Chef


Company : RPMGlobal


Location : Whitsunday, Queensland


Created : 2025-08-01


Job Type : Full Time


Job Description

HEAD CHEF cocachuWe are seeking a creative and driven Head Chef to take the reins of this dynamic beachfront venue. With a fun, fresh menu inspired by the hawker-style street food of South East Asia, coca chu offers a vibrant dining experience overlooking beautiful Catseye Beach. The restaurants innovative and inviting menu fuses bold Asian flavours with a relaxed Australian twist, creating an unforgettable atmosphere that keeps guests coming back for more.As Head Chef, youll have the exciting opportunity to put your creative stamp on a menu that celebrates fresh local produce, punchy flavours and playful sharing plates. Youll lead and inspire a passionate team, delivering exceptional dishes and memorable dining moments in one of Hamilton Islands most iconic beachfront venues.Your RoleLive on island in a full-time, permanent leadership position at the heart of the WhitsundaysManage a high-volume, fast-paced kitchen environment with a focus on consistency and quality.Lead and develop a passionate, talented team, fostering a culture of growth and professionalismCollaborate with the Executive Chef to execute the vision and elevate the coca chu offeringUphold and enhance Hamilton Islands reputation for excellence, delivering exceptional guest experiences and wonder-filled moments through every dishYour BenefitsAffordable island living: Enjoy subsidised, fully furnished staff accommodation that helps you save while living in paradiseExclusive staff perks: Receive generous discounts across island restaurants, tours, activities and moreThriving team culture: Be part of a fun, welcoming community that supports your personal and professional growthNo commute, no stress: Walk to work with ease and leave the city traffic behindUnbeatable location: Live and work just steps away from the Great Barrier Reef, in one of Australia''s most spectacular natural settingsAbout YouCertificate 3 in Commercial Cookery or Equivalent (Essential)Food Safety Supervisor Certificate (Essential)Minimum 45 years experience in Sous Chef or Head Chef positionPrevious experience in managing a teamExcellent organisational and interpersonal skillsReliable and flexible attitudeImpeccable grooming and personal presentationPrevious experience in Asian Hawker Style cuisine is highly desirableAbout UsLocated in the heart of the Great Barrier Reef and part of the iconic Whitsundays, Hamilton Island is one of Australias most breathtaking and sought-after holiday destinations. Surrounded by crystal-clear waters, powder-white beaches and vibrant coral reefs teeming with marine life, the island offers an unrivalled blend of natural beauty and world-class experiences.Apply NowClick ''Apply'' to be taken to our Hamilton Island Careers page:www.hamiltonisland.com.au/careersHamilton Island is much more than a great place to work its an incredible career opportunity where a little island can do wonders for your future. #J-18808-Ljbffr