Job Title

OverviewWere looking for passionate Back of House Team Members to join our team. Dme focuses on training team members and providing the necessary tools to perform your role. As a Back of House Team Member, you will ensure that all ingredients and menu items are prepared and produced to a consistent high standard for our guests, while keeping the kitchen clean and well maintained.ResponsibilitiesPrepare and produce ingredients and menu items to a consistent high standard for guestsKeep the kitchen clean and well maintainedSupport the team by taking initiative to identify tasks that need to be done and ensuring they are completedQualificationsPassionate about delivering food to guestsAttention to detailThe ability to work in a teamInitiative to identify tasks needing to be accomplished and ensuring they get doneExperience in a similar role is preferred but not necessaryFlexibility to work Monday-Sunday, between 5am9pmWhat We OfferFlexible shifts to suit your lifestyle and study commitmentsInternal development opportunitiesIn-house training programA great caf cultureDme is a long standing Western Australian grown business with over 60 cafes across the state. There are opportunities within our network for people from all walks of life.Apply now to contribute to creating memorable experiences for our guests!DetailsSeniority level: Entry levelEmployment type: Full-timeJob function: Management and ManufacturingIndustries: Hospitality #J-18808-Ljbffr