OverviewCulinary and Operations Coach (Area Manager) Join to apply for the Culinary and Operations Coach (Area Manager) role at Guzman y Gomez Mexican Kitchen.About Guzman y Gomez Mexican KitchenAt Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Were Australias only fast-food restaurant to be 100% clean, meaning there are no added preservatives, artificial flavours, added colours or unacceptable additives in our food. Were incredibly proud of our amazing people, and the unique way we celebrate Mexican culture in everything we do.Job DetailsSeniority level: Mid-Senior levelEmployment type: Full-timeJob function: Management and ManufacturingIndustries: RestaurantsResponsibilitiesLead, motivate and support our corporate network of restaurants in Western Australia and their teams to drive sales growth and deliver results.Ensure uncompromising food safety and quality standards.Build and develop strong restaurant teams to deliver exceptional customer experience.QualificationsMulti-site management experience, dealing with corporate stores and/or franchiseesExcellent stakeholder management skillsGYG brand advocateExperience driving profitabilityKnowledge of culinary excellenceBenefitsCareer growth Australia and internationallyOpportunity to become a franchiseeAnnual bonus schemeYellow Heart Awards that recognise our highest performersCompanySince we opened our first restaurant in 2006, weve been OBSESSED with food, bringing the energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.Safety and RecruitmentWere committed to providing a safe and secure environment for our team and guests. To support this commitment, we may conduct background checks including Police Checks and employment verification as part of our recruitment process. #J-18808-Ljbffr
Job Title
Culinary and Operations Coach (Area Manager)