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Sunshine Coast QLD, AustraliaPosted Tuesday 21 October 2025 at 5:00 amBe Part of Something Bigger at Ingenia!At Ingenia, were not just building communities, were creating places where people truly belong. From unforgettable holidays to vibrant rental living and affordable housing, were all about making life better, brighter, and more connected.Were a passionate bunch who care deeply, work boldly, and support each other every step of the way to create moments that matter. If youre ready to work in a place that values your ideas and celebrates your wins, wed love to welcome you to the team.Were on the lookout for a Casual Chef to join our team at our fully licenced Driftwood Restaurant, at the Ingenia Rivershore Holiday Park.Driftwood Restaurant at Ingenia Rivershore Holiday Park offers a relaxed coastal dining experience, where fresh ingredients and great service come together to create memorable meals for holidaymakers and locals alike.Reporting to the Food & Beverage Manager, this handson role will see you help craft highquality dishes, support our Head and Sous Chefs, and ensure smooth kitchen operations; from managing stock to maintaining toptier ingredient standards, helping us deliver exceptional experiences for our guests and residents!Why Youll Love Life at IngeniaWe believe work should be rewarding, flexible, and full of perks:Staff discounts on Ingenia Holiday Parks, with savings that can go beyond 50%Employee referral, employee of the month, and employee of the year rewardsFlexible work schedules to suit your lifestyleIn this Role, YoullAssist in delivering consistently highquality meals alongside our Head and Sous Chefs.Oversee food ordering, rotation, and storage to maintain freshness and efficiency.Champion a clean, safe, and wellorganized kitchen environment.Collaborate with your team, contribute ideas, and help foster a positive kitchen culture.Adhere to WHS standards and handle equipment and chemicals responsibly.Youre Likely a Match If YouHold relevant chef qualifications, food safety certification, and HACCP knowledge.Have proven experience in busy kitchens, with strong cost management and composure under pressure.Are clear, collaborative, and open to feedback.Are comfortable with the physical demands of a fastpaced kitchen.Are confident in maintaining high standards of cleanliness and safety.Youre someone who brings energy, ideas, and a genuine passion for making a difference. You love working with people, solving problems, and creating moments that matter.Our Recruitment ProcessWe keep things simple and supportive:Apply via our website; no cover letter neededQuick phone chat and interview with your future managerBackground checksOffer and onboarding; welcome aboard!All applicants must be able to work in Australia and provide evidence of working rights, as well as undergo a National Police Check.Lets Create Amazing Experiences TogetherReady to do what matters, and know you matter? Join us and help bring great experiences to life, starting with you. #J-18808-Ljbffr