Job Title

OverviewJoin to apply for the Head Chef role at The Bavarian Manly Wharf.Are you an ambitious and talented Head Chef ready to take on an exciting opportunity at The Bavarian Coomera?What We OfferTraining & Mentorship: Access to Courses & Upskilling Programs via a Learning Management SystemDiscounts & Benefits: 25% Food & Beverage Discount | Weekly Payroll | Formal QualificationsPaid Community Service Leave | Mental Health ProgrammesAbout The BrandThe Bavarian is a German-inspired restaurant showcasing traditional Bavarian dishes and fabulous imported German beers. Part of one of Australia''s leading hospitality groups, The Bavarian Coomera is located in Coomera Westfield, offering guests a welcoming retreat from the hustle and bustle of shopping.Hunter St. Hospitality is a leading Australian hospitality group, operating a diverse portfolio of over 40 venues across Sydney, Melbourne, Perth and other key markets. Its brands include internationally recognised Rockpool Bar & Grill and The Cut Bar & Grill, critically acclaimed Spice Temple and Sak Restaurant & Bar, as well as Bar Patrn, The Collective, Fratelli Fresh, El Camino Cantina, The Bavarian, Munich Brauhaus, Winghaus and SLICE.About The RoleLead the kitchen team at The Bavarian Coomera, delivering authentic Bavarian cuisine to the highest standards.Oversee daily operations including food quality, team management, and cost control.Foster a positive, high-performing kitchen culture focused on training and growth.Ensure compliance with all food safety and hygiene standards.Collaborate with management to drive menu innovation and venue success.What Were Looking ForProven Leadership: Previous experience as a Head Chef in a pub-style or casual dining environment.Operational Know-How: Strong skills in rostering, labour management, food COGS, and inventory control.Expert Communicator: Excellent communication and technical knowledge to lead the back-of-house team and deliver seamless operations.Compliance Champion: Solid understanding of Food Safety standards with a current Food Safety Supervisor Certification.Passion for People: A genuine drive to mentor, develop, and inspire junior chefs on their culinary journey.How to applyHow to apply: Click on the Apply Now button to apply through Zapid Hire.Seniority levelMid-Senior levelEmployment typeFull-timeJob functionManagement and ManufacturingIndustriesRestaurants #J-18808-Ljbffr