Job Title

Kitchen Manager Dome Cafe Group Join to apply for the Kitchen Manager role at Dome Cafe Group. The position seeks a motivated individual with experience as a Lead Cook / Chef who excels at leading and developing a team in a dynamic, busy environment. Key Responsibilities Effective management of kitchen staff ensuring quality of product. Deliver exceptional food and service, maintaining high standards of consistency and quality. Manage costs to meet targets and identify opportunities to grow the business. Responsible for stock management and ordering. Rostering of staff. Work with management on budgeting, food costing, and cost controls. Maintain kitchen presentation, cleanliness and product integrity. Maintain a safe, clean, and healthy workplace environment for the team. About You Proven leadership experience within a fastpaced kitchen environment. Ability to maintain professionalism under pressure. Keen interest in inspiring others to learn and develop. Experience in budget management and cost control is ideal. Flexibility to work Monday to Sunday between 5am 9:30pm, with 2 RDOs per week. Benefits and Perks Permanent fulltime position (38hrs) with no split shifts, plus annual and personal leave. Annual salary + super + benefits. Growing company with statewide locations. Career development with a comprehensive training and coaching programme. Food and beverage allowances while working. Sponsorship available. Secure longterm accommodation in a nearby location. Seniority Level MidSenior level Employment Type Full-time Job Function Management and Manufacturing #J-18808-Ljbffr