About The Waterfront HotelSituated on the picturesque Kangaroo Bay Marina in Bellerive, The Waterfront Hotel offers a true waterfront dining and entertainment experience. The bistro is renowned for its unique setting and quality local produce, with a strong emphasis on Tasmanian seafood. During the week, the C-bar is the perfect spot for a quiet drink with friends, a light meal, or coffee. On weekends, our locals come to enjoy live music in the evening and Sunday sessions in an al fresco setting. Our focus is on delivering a quality experience in every aspect, from food and drink to entertainment.What you can expect in a day in this roleWe are looking for a positive, confident, and passionate qualified Chef to join their team on a Casual Basis. Working in a fast-paced kitchen environment and under the supervision of the Head Chef, you will be responsible for a variety of culinary tasks, including but not limited to:Food preparationwhilst upholding food health and safety complianceAssisting with cost management, inventory and orderingGeneral cleaning and maintenance of the kitchen areasMenu planning alongside the Kitchen teamWhat You will bring to the roleSuccessful candidates will have a trade qualification (Cert III in Commercial Cookery) alongside:A passion for food, coupled with a dedication to providing exceptional servicePrevious experience in pub/bistro-style dining (preferred but not essential)Excellent interpersonal and communication skills coupled with enthusiasm and commitment to excellenceThe ability to work under pressure and multitask in a busy environmentReliability and flexibility, with a commitment to working a variety of shifts, including day, night, and weekend shifts.An appointee to this role may be subject to pre-employment and ongoing screening checks.What you can expect from usAlong with this fantastic role at the Waterfront Hotel plus Federal Hospitality discounts across our hospitality and tourism properties, you will also receive:Access to hundreds of discounts across many brands, helping you save on everyday expenses, including phone bills, fuel and groceries, fashion, restaurants, and entertainmentSupportive work environment with learning and development opportunitiesStaff uniform and Free Parking (where available)Interested? Take the next steps to applyClick Apply and follow the steps to send us your resumeFor any further information, please call McKeag Jensen, Talent Acquisition Advisor, at (03) 6237 5816 or [email protected] this isnt the right role for you but youre interested in working at one of the Federal Hospitality properties, please check out our other current vacancies on our group website. Careers at Federal Hospitality #J-18808-Ljbffr
Job Title
Casual Chef- Waterfront Hotel