Job Title

Due to the recent and upcoming further expansion of our business operations, CH on Peel Pty Ltd (trading as Central Hospitality Group) requires additional full-time Food and Beverage Attendants.Our operations are situated at Tamworth, in North West NSW, and include:Heritage listed DECO Wine Bar & Restaurant;Hopscotch Restaurant;The Pig & Tinderbox;The Pavilion Function and Conference Centre;The Bureau by Red Ribbon; andThe PositionYou will have an opportunity to further develop your hospitality skills and experience work in a variety of areas across our food service sites. The position includes attending to food and beverage duties and bar work. This position is suited for candidates that like to work in a fastpaced supportive team environment, with high quality table service experience preferred. The successful applicant must be available across a 7day roster including nights and weekends.As a member of our team, you will be responsible for the overall running of your designated sections of the venue, leading by example and maintaining high standards. You must be highly motivated and able to manage operational elements of the business from front to back of house. You will be passionate about your job, have a superior knowledge of food and beverage, understand the order of service, and ensure our clients leave having had an allround unforgettable dining experience.Key DutiesExplain the menu to guests, assisting those with special dietary needs or preferences as well as provide suitable assistance when recommending beveragesMaximise sales opportunities by upselling itemsEnsure accuracy whilst ordering and delivering food and beverage ordersLiaise with the Kitchen on special requests or delayed mealsClear and reset tables as well as ensuring service areas are clean and tidyMaintain standards of hygiene for food handling and presentationPromote a safe workplace by recognising hazards and promoting general OHS practicesThe PersonDiploma in hospitality operations or similar is desirable but not requiredPrevious Bar experienceExperience in a fastpaced hospitality environmentGreat presentation and customer service skillsWillingness to be part of an enthusiastic and motivated teamWillingness to jump into any task required, cleaning, food preparation and customer serviceStrong awareness of Hygiene & Food Safety StandardsMust always be well presented, have a great work ethic and the ability to perform well under pressureA Positive cando attitude and the ability to work early mornings, late evenings, weekends and public holidaysSalarySalary range: $63,000 - $70,000 per yearWhy are you the right candidate for this role?Do you have experience in a similar role?Do you have the necessary qualifications?Are you willing to undergo preemployment drug and alcohol testing?Are you willing to undergo a preemployment health assessment?Stay safe onlineCyber criminals are taking advantage of COVID-19. Be careful about who you give your information to.Never give your bank or credit card details or date of birth when applying for a job.Check if the job is genuine by researching the business and contacting them before applying. #J-18808-Ljbffr