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EARN $75K - $85K PA + Super + Relocation Support | Based on Experience Join a Reputable Culinary Team in a Vibrant & Creative Environment Culinary Mentorship | Career Growth Pathways | Immediate Start About The Company Our client, located in the picturesque City of Orange, NSW, is renowned for exceptional guest experiences and highquality ingredients. Their culinary offering spans European classics, Asianinspired dishes, and casual bar/caf dining. They foster an inspiring workplace where chefs can grow, refine their skills, and showcase creativity. About The Opportunity We are seeking a passionate and dedicated Sous Chef to join our culinary team. In this role, you will manage a specific section of the kitchen, ensuring that food preparation and presentation meet our high standards. Your key responsibilities will include: Oversee and manage a designated kitchen section. Prepare and cook highquality European dishes to a high standard. Ensure compliance with food safety and hygiene regulations. Maintain cleanliness and organisation in your section. Collaborate with senior chefs to ensure smooth operations. Train and mentor junior kitchen staff. Assist with inventory control and stock rotation. About You The successful candidate will have: Formal culinary qualification (desirable). Experience making European high quality dishes. Proven experience as a Sous Chef, or a strong Chef DePartie ready to step up. Excellent knowledge of cooking methods, ingredients, and procedures. Strong communication, teamwork, and organisational skills. Passion for culinary excellence, with creativity and a proactive, growthminded attitude. What''s in it for You? A Dynamic & Respectful Kitchen Culture That Values Teamwork. Opportunities To Learn & Be Mentored By Experienced Culinary Leaders. A Competitive Salary With A Comprehensive Benefits Package. Generous Relocation Support To Help You Make The Move With Ease. The Chance To Join A Passionate, WorldClass Team Dedicated To Culinary Excellence. Clear Pathways For Professional Growth, Career Progression & Development. Apply today and don''t miss out on the opportunity to elevate your culinary career with us! Apply Now #J-18808-Ljbffr