Job Title

Position OverviewThe Flinders Golf Club is recruiting kitchen staff for the busy summer period. Catering to members and visitors, exciting opportunities are available for experienced chefs and cooks to join our kitchen on a minimum of 24 hours a week.Predominantly open during daylight hours, there are occasional night and breakfast events for which you will provide high quality meals for a la carte dining, functions and events.ResponsibilitiesPrepare and serve a variety of high-quality meals during daylight hours, occasional night, and breakfast events.Deliver a la carte dining, functions, and events to members and visitors.RequirementsA creative flare for food and presentation.Positive attitude and willingness to learn.Excellent communication skills and ability to engage with customers, staff, and suppliers.Relevant qualifications and/or experience.Good understanding of Food Safety and Hygiene principles.BenefitsA healthy work/life balance.A great team environment.Attractive hours with limited late nights and flexible rostering.Access to Club facilities.ApplicationThese roles will be filled quickly. If this opportunity appeals to you then please apply with a current resume and cover letter that addresses how your skills can benefit the operation. #J-18808-Ljbffr