Job Title

Position: Chef Location: Mala Town, Unley SA Employment Type: Full-time Salary: $75,000 $80,000 per annum + Superannuation Mala Town is a modern Chinese restaurant located in the heart of Hyde Park. Following a full renovation earlier this year, we are proudly focused on delivering authentic hot pot and Chinese stirfry cuisine, with an exciting expansion of dishes. As our menu and operations continue to grow, we are seeking a skilled and passionate Chef to join our dedicated team and contribute to our ongoing success. Key Responsibilities Plan, prepare, and cook a wide range of Chinese hot pot broths, sliced meats, dipping sauces, vegetables, tofu items, and side dishes, as well as select dishes including tempura and teppanyaki. Develop and refine signature soup bases (e.g., mala, bone broth, tomato broth) and sauces while maintaining authentic flavours and consistency. Ensure precise preparation and presentation of fresh ingredients for hot pot service, including portioning, slicing and plating according to quality standards. Follow strict food safety and hygiene protocols, especially in the handling and storage of raw seafood and meats. Monitor stock inventory, assist with ordering, and ensure premium ingredient availability at all times. Train and support kitchen staff in Asian culinary techniques, workstation setup, and safe food handling. Control food portions and minimise waste to maintain efficient and costeffective kitchen operations. Collaborate with the Head Chef on menu development, new dishes, and improvements to enhance customer experience. Operate and maintain commercial kitchen equipment including induction cookers, soup warmers, deep fryers, and meat slicers. Qualifications & Experience Minimum Certificate III & IV in Commercial Cookery or equivalent qualification At least 2 years experience as a Chef in a similar cuisine environment Strong knowledge of Chinese hot pot cooking techniques A passion for Asian culinary culture and commitment to delivering quality food What We Offer Competitive salary: AUD $75,000 $80,000 + Superannuation Career growth opportunities in a fastexpanding business Supportive and multicultural team environment Application Questions 1 How many years of experience do you have as a Chef? 2 Do you hold a formal qualification in Commercial Cookery? Position: Manager Location: Mala Town, Unley SA Employment Type: Fulltime Salary: $75,000 $80,000 per annum + Superannuation Requirements Thrives in a highvolume, highpressure environment. 2 years of managerial experience. High communication skills with management team and staff. Displays initiative. Team player. Customer focused. Hygiene, cleanliness and safety. Attention to detail. Flexible to work a variety of shifts across a rotating roster including nights and weekends. Hold a current Responsible Service of Alcohol (RSA) certificate. Have full Australian working rights. How To Apply If you are enthusiastic, creative, and ready to grow with us, we would love to hear from you! Click Apply Now or send your resume to: (email address) Clearly state your name and the role you are applying for in the subject line of your email application. Applications must include a cover letter (maximum one page) outlining your suitability for the role and reference the skills and attributes above. Include a current, tailored resume (maximum two pages) with the name and contact details of your last two places of employment. Applicants must be available for immediate start and must be eligible to work in Australia. #J-18808-Ljbffr