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Job Title


Qualified Chef


Company : Redlands RSL


Location : Cleveland, Australia


Created : 2025-12-20


Job Type : Full Time


Job Description

Redlands RSL is hiring a Full time Qualified Chef role in Cleveland, QLD. Apply now to be part of our team. Requirements for this role: Flexible hours available 2-3 years of relevant work experience required for this role Located on the beautiful Bayside in Cleveland, Redlands RSL is a popular well-established, premier venue offering exceptional hospitality to our members and guests. Our exceptional venue features an alacarte restaurant, caf, gaming room, bars and function rooms, making it a vibrant and dynamic workplace. The quality and success of our kitchen and hospitality services is integral to the atmosphere and our ongoing distinction as a premier venue in the Redlands. We are currently seeking a QUALIFIED CHEF to join our talented kitchen team. If you are passionate about food, thrive in a fast-paced environment, and are eager to advance your culinary career, we would love to hear from you! What We Offer: A fulltime, above-award salaried position between $70,000.00-$80,000.00 The opportunity to work in a busy and productive kitchen A supportive and professional team environment A chance to showcase your skills in a premier hospitality venue What Were Looking For: Trade Qualification Certificate III in Commercial Cookery or higher Minimum 2 years experience in a similar role Strong culinary skills ability to prepare highquality, consistent food Ability to work under pressure in a fastpaced kitchen Team player work effectively both independently and within a large kitchen team Commitment to cleanliness and food safety compliance Flexibility availability to work evenings, weekends, public holidays, and split shifts as required Legal right to work in Australia How to Apply: If you are a dedicated and passionate chef who takes pride in delivering excellent food and service, we would love to hear from you! Submit your detailed resume outlining your trade qualifications, experience, and skills by 5:00 PM, Friday 23rd January 2026, to Grant Randall *************@redlandsrsl.com.au. Please note: Due to high application volumes, only shortlisted candidates will be contacted for an interview. We look forward to welcoming a new chef to our outstanding team! #J-18808-Ljbffr