Tijuana in Manly is seeking an experienced and passionate Chef de Partie to join our team at a lively South American Bar & restaurant. Responsibilities: Prepare and cook high-quality dishes according to menu specifications Assist in creating new dishes and menu items Maintain cleanliness and organization in the kitchen Ensure compliance with food safety and sanitation regulations Requirements: Previous chef experience 2-3 years minimum Formal culinary training or certification is preferred Prepare and cook grilled items to order, ensuring consistency and high-quality presentation Ability to work in a fast-paced environment and handle multiple tasks simultaneously Strong communication and leadership skills Opportunity to work with a dynamic and passionate team Career development and growth opportunities within the company A supportive and inclusive work environment Moments away from the beach and wharf If you are charismatic and experienced with a passion for South American cuisine and a focus on creating memorable guest experiences, we would love to hear from you. How to apply:Click on the link to apply through Zapid Hire. #J-18808-Ljbffr
Job Title
Chef De Partie / 68-75K