Feed Your Friday Feeling! Born in New York. Famous around the world. TGI FRIDAYS has been shaking up the dining scene since 1965, bold flavours, big smiles, and zero boring moments. Were now rocking 18 venues across Australia and growing fast. Were firing up the grill and in the hunt for Line Cooks to join our Fridays Family. If you love the heat of the kitchen, thrive under pressure, and know how to bring the Fridays fun to every dish, keep reading. What Youll Be Owning: Owns a stationFry, Broiler, Plate Nacho, Saut its your own stage Preps like a ninja before showtime Time everything to perfection because fries and steaks dont wait Who You Are: Previous experience as a Cook Unshakeable under pressure and thrives when the tickets are flying A fun andengaging guest-oriented approachin addition toexcellent service standards A team player with a passion for great food and great vibes What You Get: Discounts across all Signature Hospitality Group venues + 100 other retailers including JB HiFi, Dan Murphys and Rebel Sports
Job Title
Line Cooks [ Sunshine Plaza / Part Time]