A leading hospitality group in Surfers Paradise, Queensland, is seeking a Chef de Partie. In this role, you will manage a kitchen section, ensuring quality dishes and smooth service. You are expected to guide junior chefs and maintain high hygiene standards. A certification in commercial cookery is essential, and you should be flexible for shifts including weekends. The position offers benefits like discounts and opportunities for career development.#J-18808-Ljbffr
Job Title
Chef de Partie Lead Kitchen Station & Mentorship