The opportunity Delaware North Australia is hiring a full-time Sous Chef to join our team at Marvel Stadium. As a Sous Chef, you will be responsible for leading our culinary team to produce an excellent standard of food quality and presentation. Apply now to create exceptional dining experiences for our guests and showcase your culinary skills in a fastpaced kitchen environment!What We OfferShow up in style: Laundered uniforms, including chefs'' jackets and apronsDine well: Discounted meals onsiteBe part of something big: Work at worldclass events in an atmosphere like no otherGrow your career: Unlock opportunities within a global organisationFeel valued: Competitive salary and recognition for your contributionsWhat will you do?Oversee daily culinary operations, ensuring highvolume production meets quality standards for events and daily serviceSupport food safety plans and maintain HACCP accreditation standards, advocating for onsite complianceAssist in managing departmental budgets, controlling food costs, and coordinating with suppliers to source highquality ingredientsCollaborate with the Head Chef and General Manager on menu development, addressing guest feedback, and resolving servicerelated issuesLead kitchen operations, including menu preparation, cooking according to standards, and ensuring consistent quality and service standards, while fostering team development and motivationMore About YouDiploma in Professional Cookery Level 5 or equivalent and Minimum Certificate III in Commercial CookeryFood Safety Supervisor Certificate desiredMinimum of 3 years of monitoring food and labor cost, menu development, and costingProven background in ordering and inventory procedures including cost controls and handling invoicesProficiency in menu development and stock managementCompetence in using business technology such as stock control systems, spreadsheets, and accounting systems preferredThe application period will close on 14/02/2026, unless sufficient qualified candidates are identified sooner.Who We AreMarvel Stadium is one of Melbourne''s premier destinations for sport and entertainment, with an impressive capacity of 53,000. This worldclass venue hosts a range of events yearround, including Australian Football League fixtures, ALeague matches, cricket tournaments, and major concerts featuring international artists. Beyond the action on the field, Marvel Stadium offers stateoftheart facilities, retail food outlets, premium dining options, corporate suites, and multipurpose function spaces for private events and conferences. With its retractable roof and cuttingedge technology, the stadium delivers an unforgettable experience for fans and guests alike, making it a hub of excitement in the heart of the city.Our business is all about people, and that includes you. At Delaware North, you''re not just part of a team you''re part of a global legacy: a familyowned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.Who says you can''t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you''re interested in restaurants, hotels, sports, gaming, operations, or retail, parttime or fulltime, we''re invested in helping you achieve your career goals.Together, we''re shaping the future of hospitality come grow with us! At Delaware North Australia & New Zealand, we are committed to fostering a diverse and inclusive workplace where everyone feels valued and respected. We welcome applications from all backgrounds, orientations, and experiences. Be part of a team that celebrates diversity and thrives on collaboration.#J-18808-Ljbffr
Job Title
Sous Chef, Marvel Stadium