Commis Chef | Part Time | InterContinental Melbourne The RialtoIf you''re keen to create different styles of cuisine, learn tricks of the trade and work with a tight-knit, creative team - then this role is the next step in your culinary career. On the daily there will be variety as you''ll prepare an array of dishes catering for the restaurant, bar, room service and banquets. Your culinary passion and creativity will flow through into your presentation, and you''ll pride yourself on delivering a fantastic culinary experience for guests, with an emphasis on maintaining hygienic standards and consistency.Prepare and produce high quality food, according to standard recipesWork closely with the Front of House team to deliver the guest experience, including serving mealsBe flexible knowing you will be catering for the restaurant as it serves a full buffet breakfast and all day in-room dining, against a bespoke a la carte dinner; while at the same time, ensuring our conference guests receive high quality working meals to fuel their dayChampion the identification and reporting of hazards, and evaluate risks associated with them, and design and implementation of hazard control measuresDemonstrate a sound awareness of Crisis Management, HACCP & WH&S policies and procedures. This includes accurate record keeping for HACCPSupport your team in delivering the highest level of guest satisfactionReceive goods deliveries, maintaining accuracy of invoices for accounting purposesYou will be required to perform ad hoc duties as per business demandsWhat we need from you6-12 months experience in a commercial kitchen with a passion for culinary artsQualifications in Commercial Cookery/Culinary Arts from a registered training providerBe a friendly face - you''ll be happy to help if someone needs a toothbrush or directions for exampleLiterate you''ll need a good grasp of reading, writing and basic mathTeam player with a collaborative approach to workStrong attention to detail, organizational skills, and be effective at time managementAbility to work in a fast-paced environment and prioritize workloadLook smart wear your uniform with pride and adhere to personal grooming and hygiene standardsFlexibility to work a 7 day rotating roster overnight, weekend and public holiday shifts are all part of the jobYou must meet the legal requirements to work in AustraliaDon''t quite meet every single requirement, but still believe you''d be a great fit for the job? We''ll never know unless you hit the ''Apply'' button. Start your journey with us today.#J-18808-Ljbffr
Job Title
Commis Chef | Part Time | InterContinental Melbourne The Rialto