A community support organization located in New South Wales is seeking a Chef to join their catering team on a full-time permanent basis. The role involves food preparation for residents with dietary needs and maintaining kitchen hygiene. Ideal candidates will have a Cert III in Commercial Cookery and experience with special dietary requirements. The position offers stability, no weekend work, and perks such as salary packaging and birthday leave.#J-18808-Ljbffr
Job Title
Catering Chef: Full-Time, No Weekends, Perks Included