A hospitality management company is urgently hiring for a role involving comprehensive responsibility for restaurant operations. The position demands excellent management skills to oversee sales performance, staff coordination, and customer service. Successful candidates will manage inventory, comply with health regulations, and enhance customer experiences. The role requires adaptability and strong leadership in a dynamic environment, with generous benefits including medical insurances, travel allowances, and meals. #J-18808-Ljbffr
Job Title
Restaurant General Manager: Growth, Ops & Team Leadership