Job Title

About the job Sous Chef & Chef de PartieA well-established, highly regarded riverside restaurant in Noosaville is seeking a skilled Sous Chef and Chef de Partie to join their professional kitchen team. Known for delivering high-quality, seasonal, Mediterranean-inspired cuisine, the venue offers a supportive environment, excellent working conditions, and the opportunity to be part of a respected and passionate team.Sous ChefAs Sous Chef, you''ll work closely with the Head Chef to manage day-to-day operations, lead service, and support the development of the kitchen team.Key Responsibilities:Lead and supervise kitchen operationsAssist in menu planning and seasonal developmentMaintain food safety and hygiene standardsMentor junior team membersWhat Were Looking For:Minimum 2 years experience as a Sous Chef (or strong CDP ready to step up)Excellent leadership and communication skillsHigh standards for quality and consistencyAbility to work efficiently under pressureCompetitive salary based on experienceRelocation assistance availableVisa sponsorship offered for the right candidateAs Chef de Partie, youll run your section with skill and confidence, ensuring consistency in every dish.Key Responsibilities:Manage your section and assist during busy servicesMaintain high standards of food preparation and presentationAdhere to hygiene and safety protocolsWork collaboratively with the kitchen teamWhat Were Looking For:1-2 years experience in a similar roleAttention to detail and a positive attitudeReliable and motivated team playerPassion for quality food and seasonal produceCompetitive salary based on experienceWork with high-quality, seasonal produce in a professional environmentOpportunity to learn and grow under experienced leadershipSupportive and collaborative team cultureWhy Join This Team?Work in a highly rated, long-established kitchenFull-time, stable roles in a respected venueCompetitive salary (based on experience)Beautiful riverside location in NoosavilleSponsorship and relocation assistance available for the Sous Chef roleHow to Apply:To apply, please send your CV and a brief cover letter to:[email protected] indicate which role you are applying for. We look forward to hearing from talented chefs ready to take the next step in their career.#J-18808-Ljbffr