Chef de Cuisine (Pre-Opening) ANdAZ About Andaz Gold Coast Andaz means personal style a celebration of individuality, curiosity and creativity. Opening in mid-2026 in the heart of Broadbeach, Andaz Gold Coast will redefine the Australian lifestyle hotel scene with: 202 luxurious rooms and suites with imaginative interiors and local artistry The Coasts largest pool deck club: Andaz Pool Club with private cabanas, cocktail bar and al fresco dining Elevated, clientcentric positioning: a roomsled hotel without major event spaces Bespoke F&B experiences: Hinterland Bar, a Mediterranean brasserie & bar, and an energising morning bar concept to awaken body, mind and soul Holistic wellbeing offerings and a stateoftheart fitness centre Immersive local partnerships and tailored guest experiences Opportunity Step into a kitchen with no historybecause you will write it. Andaz Gold Coast, a new lifestyle luxury property, is searching for a visionary Chef de Cuisine to lead the culinary identity of our signature restaurant from day one. This is your chance to shape the menu, craft the culture, and build a team that creates unforgettable memories with purpose and passion. What Youll Do Lead all culinary operations for the Main Restaurant during preopening and beyond Cocreate an innovative menu that blends seasonality, creativity, and guestcentric storytelling Build, train, and mentor a powerhouse likeminded professionals that possess your creativity and talent Set standards for food quality, presentation, and operational excellence Collaborate with the Executive Chef and hotel leadership to bring the restaurant concept to life Implement efficient, modern kitchen systems that support consistency and sustainability Ensure all health, safety, and hygiene standards are flawlessly executed Who You Are A bold, modern chef with a strong culinary point of view Experienced in preopening environments (or excited to take on your first one) Skilled in leading diverse teams with empathy, energy, and high standards Obsessed with ingredients, technique, and guest experience Calm under pressure, creative under constraints, and confident in your craft Passionate about building something new from the ground up Why Join Andaz Gold Coast by Hyatt Be part of the first Andaz in Australia and set a new benchmark for lifestyle luxury on the Gold Coast nationwide A valuesled culture: empathy, integrity, respect, inclusion, experimentation and wellbeing Global career pathways with Hyatt; generous hotel discounts and benefits worldwide Wellbeing programs, EAP, and competitive leave benefits A creative environment where your ideas shape the hotels story and success Location Onsite, Broadbeach, Gold Coast QLD. How to Apply Please submit your CV and a brief cover letter sharing a standout outlet launch or activation youve led, including commercial and guestimpact results. Discover Andaz: Equal Employment Opportunity Hyatt is an equal opportunity employer. We celebrate individuality and are committed to an inclusive environment for all colleagues and guests. #J-18808-Ljbffr
Job Title
Chef de Cuisine (Pre-Opening)