About Reymond Group:The Reymond Group, renowned for it''s exceptional dining experiences at Bistro Gitan, L''Hotel Gitan, Frederic and Village Wine bar, is thrilled to expand their team at one of the locations.About the Role:A rare opportunity to assist L''Hotel Gitan venue operation, ensuring exceptional service delivery in line with Reymond Group values.Skills & Experience: Demonstrated management experience in a fast-paced restaurant environment Exemplary leadership with focus on staff development Exceptional service skills and guest focus Solid understanding of management practices Highly adaptable and able to perform in high-pressure service periods Proven ability in building effective relationships Organisational and time management skills Strong business acumen Exceptional communication and presentation Able and willing to work weekends, public holidays, opening and closing shifts RSA certificateBenefits: Uncapped opportunity for growth / professional development Competitive annual salary + tips Ongoing paid training and development sessions Generous employee discounts across all Reymond group venues and eventsResponsibilities include: Managing all relevant human resources duties including; training, induction, rostering Curating culture and nurturing the team Providing unparalleled guest experiences Attention to detailWhat do you need? Ability to demonstrate a high level of event management skills Working cooperatively with the senior management team Outstanding communication skills A professional demeanor A friendly, energetic personality with an ability to build rapport easilyJob Type: Full-timePay: $75,000.00 $85,000.00 per yearWork Location: In person
Job Title
Restaurant Manager