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Join Olympus - a bold, modern Greek taverna with above-award pay, career growth, and the vibe you''d expect from Sydney''s top hospitality group.07th January, 2026Step into Olympus - a vibrant, modern taverna where the glow of a neon bougainvillea meets polished, high-energy service. Inspired by the kind of place you''d stumble upon in a sun-drenched Greek village, Olympus is theatrical, abundant, and designed to impress. From the celebrated team behind The Apollo, Cho Cho San, Greca, and Yoko Dining, this is your opportunity to join a premium venue with a strong following, serious momentum, and clear career growth pathways.We''re looking for section waiters who are confident, passionate, and committed to making their mark in one of Sydney''s most exciting hospitality groups. Why Join Olympus?Above-award pay, excellent tips, and generous staff mealsFlexible rosters that actually work around your lifeA genuine focus on training and long-term developmentCareer progression within a growing, nationally recognised groupDiscounts across all TwentyEleven venues, including Greca, Yoko & The ApolloAn energising team culture grounded in respect, fun, and professional prideWhat You BringExperience running a busy section in a premium or hatted venueA warm, confident presence with top-tier customer instinctsStrong wine knowledge and a love of great foodAvailability on weekends and readiness to thrive in a high-volume settingAbout OlympusThis isn''t just another restaurant - it''s an experience. Olympus blends modern Greek dining with an electric atmosphere, communal energy, and a touch of drama. Expect music, momentum, and memorable momentsboth for guests and the team that brings it to life. If you''re hungry to grow, ready to shine, and want to be part of something people talk about long after they''ve left the table Olympus is calling. Apply now and join the team behind some of Australia''s most celebrated dining destinations.