A prestigious hospitality group is seeking an Executive Chef for their Novotel in Newcastle, NSW. In this full-time role, you will oversee kitchen operations, manage financials, and mentor your culinary team. The ideal candidate has a culinary degree, strong kitchen leadership experience, and a passion for innovation. You will enjoy benefits like free parking and employee discounts, alongside opportunities for personal and professional development. #J-18808-Ljbffr
Job Title
Executive Chef: Lead Innovation, Sustainability & Team Growth