A leading luxury hotel brand in Sydney is seeking an Executive Chef for their award-winning restaurant, PERCY. The role involves leading the culinary team, designing innovative Spanish-inspired menus, and mentoring staff in a vibrant environment. The ideal candidate will have demonstrated leadership experience and a passion for exceptional cuisine. With a competitive salary of AUD 98,000 - 100,000, this is a fantastic opportunity to advance your culinary career within a renowned company that supports diversity and fosters growth. #J-18808-Ljbffr
Job Title
Executive Chef - Spanish-Inspired Dining Leader & Mentor