Job Title

Manager & Head Barista Common Bakery (High St Fremantle)Common Bakery High Street Fremantle is seeking an experienced Store Manager and a passionate Head Barista to join our team. These are hands on leadership roles suited to individuals who thrive in a fast paced hospitality environment, value strong team culture, and take pride in consistency, quality, and service.Both roles play a key part in the daily operations of the bakery, working closely together to ensure smooth service, high standards, and an efficient workflow. You will be joining a supportive and experienced team with a strong focus on collaboration, accountability, and continuous improvement.The Store Manager position is a full time role, while the Head Barista position is casual, offering 3840 hours per week.Store Manager Key ResponsibilitiesOversee day to day caf operations, ensuring smooth service and consistent standardsLead, train, and motivate the team to deliver high-quality customer experiencesMaintain coffee quality and consistency across serviceManage rostering, staffing levels, and wage budgetsOversee ordering, stock control, and supplier relationshipsEnsure food safety, cleanliness, and WHS standards are consistently metSupport business growth and continuous improvement initiativesBe present on the floor and lead by example during serviceHead Barista Key ResponsibilitiesLead daily coffee service and set standards within the venueMaintain coffee quality, consistency, and workflow during serviceDial in coffee, manage quality control, and troubleshoot when requiredTrain, mentor, and support barista team membersWork closely with the Store Manager to ensure smooth daily operationsContribute positively to team culture through hands on leadershipYour application will include the following questions:Which of the following statements best describes your right to work in Australia?How many years'' experience do you have as a Cafe Manager?How many years'' experience do you have as a Cafe Barista? #J-18808-Ljbffr