Job Title

OverviewSituated between Sydney and Canberra in the picturesque Southern Highlands, Bendooley Estate offers guests a regional style lunch in our Book Barn Restaurant, cellar door wines, and a selection of books. We also offer a special wedding/event destination.There currently exists a Pastry Cook position within the pastry kitchen. The position would require weekend work and some evenings. The role would require working in a small team who are responsible for all the baking and pastry production for the entire estate.Role requirementsWe ideally would like someone with strong pastry experience in a busy restaurant and/or large scale pastry/baking production establishment in a similar role. The successful person will display excellent organisational skills, good communication skills as well as an ability to self-manage in a pressured kitchen environment. We offer a great opportunity for someone who is looking for their next challenge and career growth.ApplicationWe are prepared to consider all applicants with the appropriate experience and qualifications. We are in a regional based property so it will be imperative to have your own transport.Please forward your details to us or please call for more information.Application questionsDo you own or have regular access to a car?Which of the following statements best describes your right to work in Australia?How many years'' experience do you have as a Pastry Cook? #J-18808-Ljbffr