Job Title

The opportunityDelaware North Australia is seeking an experienced Food and Beverage Supervisor to join our team at Adelaide Airport on a full-time basis.In this handson leadership role, you will guide and support our frontofhouse team across caf, restaurant and bar operations. You''ll lead by example, delivering exceptional guest experiences, maintaining high service standards, and keeping operations running smoothly in a fastpaced, highenergy airport environment.Flexible availability required to cover both early morning (4am) and evening closing shifts.What we offerEnjoy exclusive discounts on food and drinks across our outletsAirport ASIC pass valid for 24 monthsReward and Recognition programTraining and development opportunitiesCareer pathways across our global network of resorts, airports and stadiumsWhat will you do?Supervise, motivate and support a diverse team to uphold service excellenceLead daily caf, bar and restaurant operations, ensuring quality, efficiency and a guestfirst approachPrepare and serve a variety of beverages, including coffees, cocktails and mixed drinks, demonstrating strong barista and bar skillsTrain, coach and develop team members, fostering a highperforming and energetic cultureBe wellversed in our daily menu offerings, offer recommendations and accommodate dietary needsAssist with the setup and maintenance of bar, dining and service areasManage food and beverage operations to meet financial goals and drive business growthOversee inventory, stock control and ordering processesImplement upselling strategies and promotional initiatives to drive revenueEnsure compliance with hygiene, safety, and operational standardsMore about youMust have previous experience working in a caf or restaurant, with demonstrated barista and bar service capabilityProven experience in a supervisory role within a high-volume, fast-paced environmentResponsible Service of Alcohol Certificate and RP BadgeSkilled in bar operations, including coffee preparation and beverage servicePassionate about hospitality, with a customerfirst mindset and energetic approachStrong teamleadership skills with experience in training or workforce mobilisationUnderstanding of labour controls and food cost management, desirableThe application period will close on 01/03/2026, unless a successful qualified candidate is identified sooner.Who we areAdelaide International Airport is a key gateway to South Australia, welcoming millions of travellers each year. Our hospitality team operate a wide range of food and beverage outlets designed to enhance the passenger experience, including Earl Canteen, SOHO Coffee Roasters, and The Pantry. From quick-service cafs, grabandgo options, to vibrant bars and fullservice restaurants, we deliver quality meals, refreshing drinks, and exceptional service in a fastpaced airport environment.Our business is all about people, and that includes you. At Delaware North, you''re not just part of a team you''re part of a global legacy: a familyowned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success.Who says you can''t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you''re interested in restaurants, hotels, sports, gaming, operations, or retail, parttime or fulltime, we''re invested in helping you achieve your career goals.Together, we''re shaping the future of hospitality come grow with us!At Delaware North Australia & New Zealand, we are committed to fostering a diverse and inclusive workplace where everyone feels valued and respected. We welcome applications from all backgrounds, orientations, and experiences. Be part of a team that celebrates diversity and thrives on collaboration. #J-18808-Ljbffr