A leading hospitality group in Australia is seeking an experienced Sous Chef to support the Head Chef in maintaining excellent kitchen operations. This handson role involves team mentorship, ensuring food quality, and leading shifts in a dynamic environment. The ideal candidate will possess strong cooking skills, up-to-date food safety certifications, and a passion for creating outstanding dishes. Join us and grow your career with our exclusive benefits and supportive work culture. #J-18808-Ljbffr
Job Title
Senior Sous Chef Lead High-Volume Pub Kitchen