Job Title

4-day week potential, venue closed Mon/Tue + Sunday optionalLead a tight team of 12 in a high-energy cocktail-led venueManagement role with genuine flexibility and autonomyAn exciting opportunity is available for a confident and handson Front of House Manager / Bar Manager to lead service in a highprofile Darwin venue known for quality cocktails, great food, and a vibrant atmosphere. This role suits a floorled operator who thrives in busy environments, enjoys building strong team culture, and takes pride in creating memorable guest experiences.The CompanyThis wellestablished hospitality venue is a destination for locals and visitors alike, offering a mix of indoor cocktail lounge service and an outdoor terrace experience. With a strong presence in Darwin''s tourist scene and a reputation for quality drinks and service, the venue continues to build its brand through activations, events, and consistent customer experience.The RoleThe successful candidate will take ownership of frontofhouse operations and bar performance. This is a highly autonomous role for someone who enjoys leading from the floor, driving standards, and keeping the team engaged and guestfocused.Key responsibilities include:Leading daytoday service across both the cocktail lounge and terraceRostering and managing a team of approximately 12 staffTraining and developing FOH team members to deliver strong service standardsStock ordering and stock control across bar operationsSupporting activations, specials and promotions in collaboration with the Events ManagerSkills & ExperienceStrong experience in barled hospitality environments (cocktails essential)Proven leadership skills with a handson, floorfirst approachConfidence managing rosters, staff development and team communicationSolid understanding of stock control, ordering and service efficiencyA proactive, solutionsfocused attitude with the ability to "get in and get it done"Benefits & CultureSalary package of $110k + superFlexible roster potential: 4day week / approx. 40 hours in quieter periodsVenue closed Monday & Tuesday, with Sunday optionalBusy peak season trade with variety and strong energyHigh autonomy with supportive checkins and clear expectationsIf you are a confident hospitality leader who genuinely loves customer service, thrives in cocktail service, loves leading from the front, and wants a role with autonomy and lifestyle flexibility, apply today to learn more.To apply online, please click on the apply button.Alternatively, for a confidential discussion please contact Kirsten Smith on [email protected] number: 216415Profession: Hospitality & Tourism ManagementCompany: Frontline Hospitality SA & NTDate posted: 23rd Jan, 2026 #J-18808-Ljbffr