Job Title

Wild Life Bakery is looking for a talented Pastry Chef to join our team. We''re a small, retail-focused bakery specialising in sourdough, pastries, and cakes, with two locations in Brunswick East and a growing wholesale offering. This role is perfect for someone who is skilled, creative,has an eye for detail and cares about delivering highquality products. Youll work closely with our Head Pastry Chef as part of a small teamcreating viennoiserie, pastries and seasonal cakes. About the Role: Produce viennoiserie, pastries, and cakes for daily operations and wholesale orders Contributeideas for newproductsand seasonal items Follow recipes and production schedules to ensure consistency and quality Maintain a clean, safe, and efficient workspace in line with food safety standards Work collaboratively with the bakery team to support smooth daily operations Training and upskilling for the right candidate Casual position with the potential to move to a permenant contract About You: Previous professional pastry experience required Skilled in lamination, shaping, and baking techniques Detail-oriented, reliable, and organised Comfortable with 5.30am starts and weekends How to Apply:If this sounds like you, wed love to hear from you! Please [email protected] with yourcover letter and resume.