Job Title

A casual dining restaurant is seeking a Supervisor to lead the kitchen team in Cranbrook, Australia. The ideal candidate must have 2-3 years of experience in the food service industry and be able to supervise over 10 staff effectively. Responsibilities include scheduling, ordering supplies, and ensuring quality control. Evening and weekend availability is required. The role offers a salary of $20.15 per hour, plus gratuities, with a benefits package including co-paid dental and medical benefits. #J-18808-Ljbffr