A fast-food restaurant chain is seeking a Head Cook to ensure kitchen quality standards and support the recruitment and development of the kitchen crew. The ideal candidate will have experience in a busy hospitality kitchen and possess strong leadership skills. Responsibilities include managing food safety and WH&S policies while assisting the Restaurant Manager with financial results. This role offers career growth opportunities and participation in a quarterly bonus scheme. #J-18808-Ljbffr
Job Title
Head Cook & Kitchen Team Lead Growth & Training